Sorry, take-out is not available on Valentine's Day!
Appetizers
Baby, You're My Bread & Butter $6
whipped butter, black flake salt
Just Some Little Love Bites $12
fried mushroom polenta bites, umami aioli (GF)
You're the Cream of the Crop $14
house-made fresh ricotta, candy cap root beer mushroom honey, crostini
Girl, You Squash Me $9
roasted delicata squash, toasted pepitas, aged balsamic reduction (vegan, GF)
Honey, I'm Wild About You $15
wild mushroom bisque, white truffle oil, roasted mushrooms
Won't You Be My Dumpling $15
chicken & everything ricotta dumplings, root vegetables, bone broth
You're Simply Impossible $16
impossible sausage meatballs, charred tomato marinara, roasted chickpeas, cashew "mozzarella," parsley (vegan, GF)
It's So Hot When You're Cheesy $16
baked three cheese mushroom & leek dip,, breadcrumbs, crostini
You're Such a Little Gem $17
little gems, watermelon radish, lime pickled onions, avocado, zesty green goddess dressing, rye bread crumbs
You Keep Me Warm at Night $17
warm roasted winter squash salad, farro, arugula, fennel, green harissa yogurt, coriander vinaigrette
(add wild prawns to any salad +7)
Entrees
Under the Tuscan Sun Salad $28
tuscan kale, duck confit, hard boiled eggs, red onions, warm wild mushrooms, umami dressing (also available vegan)
Love in the Time of Gluten Free Vegans $33
impossible sausage lasagna with gluten free noodles, cashew "mozzarella", charred tomato sauce, bloomsdale spinach,
wild mushrooms (vegan, GF)
(make it less impossible by adding five cheese blend +3)
A Thousand Days in Venice $33
fresh fettuccine, wild prawns, english peas, broccolini, cream sauce
You're the Lady, I'm the Tramp $35
heritage prok & beef bolognese, fresh fettuccine, parsley, parmesan, calabrian chili, breadcrumb
(make it dirty by adding melted cheese & truffle butter +4)
We're Drowning in the Sea of Love $46
cioppino with local Dungeness crab, mussels, prawns, tomato fennel broth, toasted batard, umami aioli
You're One Wild Chick $41
roasted free-range Mary's chicken, cheesy potato gratin, brussells sprouts, mushroom pan gravy
But Baby, I'm Braised & Confused $44
slowly braised Niman Ranch pinwheel short rib, mascarpone polenta, bloomsdale spinach, rainbow carrots
Sweets
My Sweet Little Pudding Pie $14
cinnamon walnut bread pudding, white chocolate creme anglaise (add vanilla gelato +3)
You're Such a Hot Mess $16
flourless chocolate brownie, salted caramel, toasted house made marshmallow cream,
brandied cherries, pistachio gelato (GF)
Leti's Magical Marital Flan $13
salted caramel, fresh berries (GF)
I'm Almost There Cheesecake $15
whipped coconut cream, passionfruit caramel, cashew "cream cheese," toasted macadamias, lime zest (vegan, GF)
Every Sundae is a Funday with You $15
vanilla & pistachio gelato, salted caramel, hot fudge, caramelized pecans, mini malted milk balls
Appetizers
Baby, You're My Bread & Butter $6
whipped butter, black flake salt
Just Some Little Love Bites $12
fried mushroom polenta bites, umami aioli (GF)
You're the Cream of the Crop $14
house-made fresh ricotta, candy cap root beer mushroom honey, crostini
Girl, You Squash Me $9
roasted delicata squash, toasted pepitas, aged balsamic reduction (vegan, GF)
Honey, I'm Wild About You $15
wild mushroom bisque, white truffle oil, roasted mushrooms
Won't You Be My Dumpling $15
chicken & everything ricotta dumplings, root vegetables, bone broth
You're Simply Impossible $16
impossible sausage meatballs, charred tomato marinara, roasted chickpeas, cashew "mozzarella," parsley (vegan, GF)
It's So Hot When You're Cheesy $16
baked three cheese mushroom & leek dip,, breadcrumbs, crostini
You're Such a Little Gem $17
little gems, watermelon radish, lime pickled onions, avocado, zesty green goddess dressing, rye bread crumbs
You Keep Me Warm at Night $17
warm roasted winter squash salad, farro, arugula, fennel, green harissa yogurt, coriander vinaigrette
(add wild prawns to any salad +7)
Entrees
Under the Tuscan Sun Salad $28
tuscan kale, duck confit, hard boiled eggs, red onions, warm wild mushrooms, umami dressing (also available vegan)
Love in the Time of Gluten Free Vegans $33
impossible sausage lasagna with gluten free noodles, cashew "mozzarella", charred tomato sauce, bloomsdale spinach,
wild mushrooms (vegan, GF)
(make it less impossible by adding five cheese blend +3)
A Thousand Days in Venice $33
fresh fettuccine, wild prawns, english peas, broccolini, cream sauce
You're the Lady, I'm the Tramp $35
heritage prok & beef bolognese, fresh fettuccine, parsley, parmesan, calabrian chili, breadcrumb
(make it dirty by adding melted cheese & truffle butter +4)
We're Drowning in the Sea of Love $46
cioppino with local Dungeness crab, mussels, prawns, tomato fennel broth, toasted batard, umami aioli
You're One Wild Chick $41
roasted free-range Mary's chicken, cheesy potato gratin, brussells sprouts, mushroom pan gravy
But Baby, I'm Braised & Confused $44
slowly braised Niman Ranch pinwheel short rib, mascarpone polenta, bloomsdale spinach, rainbow carrots
Sweets
My Sweet Little Pudding Pie $14
cinnamon walnut bread pudding, white chocolate creme anglaise (add vanilla gelato +3)
You're Such a Hot Mess $16
flourless chocolate brownie, salted caramel, toasted house made marshmallow cream,
brandied cherries, pistachio gelato (GF)
Leti's Magical Marital Flan $13
salted caramel, fresh berries (GF)
I'm Almost There Cheesecake $15
whipped coconut cream, passionfruit caramel, cashew "cream cheese," toasted macadamias, lime zest (vegan, GF)
Every Sundae is a Funday with You $15
vanilla & pistachio gelato, salted caramel, hot fudge, caramelized pecans, mini malted milk balls