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Vault Wine & Artifacts Dinner
~This Event Has Been Cancelled~
Thanks for visiting, though!

{Working Menu, Subject to Change}
Passed Appetizers (at Vault)
Aurelia 2022 "Bentz Vineyard" Sauvignon Blanc- Napa Valley
Marchelle 2022 "Mokelumne River" Cinsault- Lodi
Baby Corn Eloté
umami aioli, lime, paprika, parmesan
Lime Cured Halibut Ceviche Spoons
red onion, cucumber, avocado
Wild Mushroom Bisque Shooters
crème fraiche, herb oil

First Course 
Guarachi 2020 "Sun Chase Vineyard" Chardonnay- Petaluma Gap
Blanched Local Asparagus
english peas, fava beans, fresh herb aioli,
poached egg from Jen's Hens, mint, shaved pecorino romano, toasted breadcrumbs

Entrée
Petrified Forest Vineyard 2011 Merlot- Knights Valley
Fowl Play 2014 Cabernet Sauvignon- Yountville
Hindsight Vineyards 2012 Petite Sirah- Calistoga
Wine Forest Risotto
wild mushrooms, mushroom stock, pea shoots,
fontina, black truffle butter, parmesan
or
Heritage Pork & Beef Bolognese
fresh fettuccine, mirepoix, calabrian chili, parmesan, breadcrumbs
(available vegan and/ or gluten free)
or
Braised Wagyu Beef Cheeks
caramelized celeriac purée, spinach gnocchi, baby chanterelles,
sunchoke chips, red vein sorel, overnight veal demi-glace

Dessert
Petrified Forest Vineyard 2013 Late Harvest Sauvignon Blanc- Knights Valley
Autumn Caramel Toast
Model Bakery brioche, spiced pumpkin flan,
whipped mascarpone cream, ​caramelized figs, hibiscus syrup