~Dinner Menu~
Served Daily 4pm- 9pm
closed Tuesday & Wednesday
Happy Hour Daily from 3-5
Half Price ALL glasses of wine and snack menu!
Reservations
Our menu pricing includes daily revenue share for the hard working kitchen staff- Thank You!
Snacks
House-made Ricotta $9
candy cap root beer mushroom honey, crostini
Lentil hummus w/ housemade naan $9
toasted sesame seeds
Fried Mushroom Polenta Bites $10
umami aioli
Vadouvan Pickled Cauliflower $4
Appetizers
Sourdough Bread $4
with chili herb olive oil
Classic Prawn Cocktail $12
charred tomato cocktail sauce
Locally Famous Little Gems Salad $14
radish, lime pickled onions, avocado, zesty green goddess dressing, rye bread crumbs
Warm Roasted Winter Squash Salad $17
buffalo milk burrata, faro, arugula, green harissa yogurt, dried fruits agrodolce
Baked Oysters Bucher $9
two west coast oysters, leek fondue, bacon, kale, truffle butter, rye bread crumbs
Baked 5 Cheese Mushroom & Leek Dip $14
cream, breadcrumbs, crostini
Duck Confit & Kale Salad $18
red onion, hard-boiled egg, Napa Wild mushrooms, umami dressing
Chicken & Dumplings $12/ $22
roasted vegetables, everything ricotta dumplings (add poached egg +2)
Penn Cove Mussels & Manilla Clams $16
chorizo, white wine, lemon, herbs, toasted batard
Entrees
Napa Wild Mushroom Risotto $31
fontina, parmesan, truffle butter
Impossible Sausage Lasagna $29
"mozzarella", charred tomato sauce, spinach, mushrooms
(make it less impossible by adding five cheese blend +2)
Lovina's Cioppino $36
sturgeon, mussels, clams, prawns, tomato fennel broth, tosated batard, umami aioli
Pan Roasted Duck Breast $37
chanterelle mushrooms, marsala ragu, goat cheese polenta cake, pickled apple, pine nut gremolata
Spicy Heritage Pork, and Beef Bolognese $31
fresh housemade pasta, parsley, parmesan, calabrian chili, breadcrumb
(make it dirty by adding melted cheese & truffle butter +4)
15 oz Bone-in Berkshire Pork Chop $39
brown butter squash puree, cider glazed brussels sprouts, bacon lardons, pan seared gnocchi, hazelnut salsa verde
Braised Niman Ranch Lamb Shank $38
house made naan, muhmmara sauce, pickled cauliflower, arugula, mint & cilantro, dukkah spice, agrodolce fruits
Sweets
Huckleberry Meyer Lemon Bread Pudding $11
cinnamon walnut bread, white chocolate creme anglaise
Hot Mess $13
flourless chocolate brownie, salted caramel, white chocolate, toasted coconut marshmalow, cherries, pistachio gelato
Sundae Funday $11
vanilla gelato, salted caramel, hot fudge, yum yum balls
Housemade Cinnamon Roll $12
served warm w/ cream cheese icing and vanilla gelato
Served Daily 4pm- 9pm
closed Tuesday & Wednesday
Happy Hour Daily from 3-5
Half Price ALL glasses of wine and snack menu!
Reservations
Our menu pricing includes daily revenue share for the hard working kitchen staff- Thank You!
Snacks
House-made Ricotta $9
candy cap root beer mushroom honey, crostini
Lentil hummus w/ housemade naan $9
toasted sesame seeds
Fried Mushroom Polenta Bites $10
umami aioli
Vadouvan Pickled Cauliflower $4
Appetizers
Sourdough Bread $4
with chili herb olive oil
Classic Prawn Cocktail $12
charred tomato cocktail sauce
Locally Famous Little Gems Salad $14
radish, lime pickled onions, avocado, zesty green goddess dressing, rye bread crumbs
Warm Roasted Winter Squash Salad $17
buffalo milk burrata, faro, arugula, green harissa yogurt, dried fruits agrodolce
Baked Oysters Bucher $9
two west coast oysters, leek fondue, bacon, kale, truffle butter, rye bread crumbs
Baked 5 Cheese Mushroom & Leek Dip $14
cream, breadcrumbs, crostini
Duck Confit & Kale Salad $18
red onion, hard-boiled egg, Napa Wild mushrooms, umami dressing
Chicken & Dumplings $12/ $22
roasted vegetables, everything ricotta dumplings (add poached egg +2)
Penn Cove Mussels & Manilla Clams $16
chorizo, white wine, lemon, herbs, toasted batard
Entrees
Napa Wild Mushroom Risotto $31
fontina, parmesan, truffle butter
Impossible Sausage Lasagna $29
"mozzarella", charred tomato sauce, spinach, mushrooms
(make it less impossible by adding five cheese blend +2)
Lovina's Cioppino $36
sturgeon, mussels, clams, prawns, tomato fennel broth, tosated batard, umami aioli
Pan Roasted Duck Breast $37
chanterelle mushrooms, marsala ragu, goat cheese polenta cake, pickled apple, pine nut gremolata
Spicy Heritage Pork, and Beef Bolognese $31
fresh housemade pasta, parsley, parmesan, calabrian chili, breadcrumb
(make it dirty by adding melted cheese & truffle butter +4)
15 oz Bone-in Berkshire Pork Chop $39
brown butter squash puree, cider glazed brussels sprouts, bacon lardons, pan seared gnocchi, hazelnut salsa verde
Braised Niman Ranch Lamb Shank $38
house made naan, muhmmara sauce, pickled cauliflower, arugula, mint & cilantro, dukkah spice, agrodolce fruits
Sweets
Huckleberry Meyer Lemon Bread Pudding $11
cinnamon walnut bread, white chocolate creme anglaise
Hot Mess $13
flourless chocolate brownie, salted caramel, white chocolate, toasted coconut marshmalow, cherries, pistachio gelato
Sundae Funday $11
vanilla gelato, salted caramel, hot fudge, yum yum balls
Housemade Cinnamon Roll $12
served warm w/ cream cheese icing and vanilla gelato
No Corkage Thursdays!
Bring as many bottles of wine as you can gracefully handle.
Stemware limit: one white and one red glass per guest