Appetizers
Parmesan Garlic Bread $6
parsley
Fried Mushroom Polenta Bites $10
umami aioli
House-Made Fresh Ricotta $11
candy cap root beer mushroom honey, crostini
Calistoga Kitchen's Ceasar Salad $14
parmesan, croutons
(add tiger prawns or grilled chicken +6)
Winter Squash Salad $15
arugula, butternut squash, fennel, farro, green harissa yogurt, coriander vinaigrette
(add tiger prawns or grilled chicken +6)
Locally Famous Little Gems Salad $15
watermelon radish, lime pickled onions, avocado, zesty green goddess dressing, rye bread crumbs
(add tiger prawns or grilled chicken +6)
Cup of Chicken & Dumplings $11
chicken bone broth, root vegetables, everything ricotta dumplings
Pozole de Pollo $10
slow simmered red pozole soup with hominy, fresh cabbage, radish, and lime
Classic Prawn Cocktail $10 (3 prawns) or $19 (6 prawns)
charred cocktail sauce, lemon
Entrees
Duck Confit & Tuscan Kale Salad $22
hard boiled eggs, red onions, warm wild mushrooms, umami dressing (also available VEGAN)
Bowl of Chicken & Dumplings $21
chicken bone broth, root vegetables, everything ricotta dumplings
Bowl of Chicken Pozole $19
slow simmered red pozole soup with hominy, fresh cabbage, radish, and lime
Wine Forest Risotto $29
wild mushrooms, asparagus, english peas, fontina, parmesan, truffle butter
(add prawns +6)
Wild Prawn Pasta $29
fresh fettucine, english peas, asparagus, zucchini, cream sauce, garlic bread
Impossible Sausage Lasagna $29
gluten free noodles, cashew "mozzarella", charred tomato sauce, tuscan kale, wild mushrooms
(make it less impossible by adding five cheese blend +2)
Spicy Heritage Pork & Beef Bolognese $31
fresh fettuccine, parsley, parmesan, calabrian chili, breadcrumb
(make it dirty by adding melted cheese & truffle butter +4)
Lovina's Cioppino $39
prawns, octopus, mussels, local dungeness crab, tomato fennel broth, grilled seeded batard with umami aioli
Braised Niman Ranch Beef Shortrib Pinwheel $36
soft mascarpone polenta, wilted bloomsdale spinach, young spring carrots
15 oz. Bone-in Heritage Porkchop $39
housemade oversized gnocchi, charred cauliflower fioretto, lardon beurre blanc
Sides
Drunken Goat Mac & Cheese $9
bubbly hot goodness in a cast iron skillet
Oven Roasted Local Broccolini $9
evoo, sea salt
Sweets
Cinnamon Apple Bread Pudding $11
cinnamon walnut bread, caramelized apples, white chocolate creme anglaise (a la mode +2)
Hot Mess $13
flourless chocolate brownie, salted caramel, toasted house made marshmallow cream,
brandied cherries, pistachio gelato
Leti's Famous Flan $9
salted caramel, fresh berries
Almost Cheesecake $13
whipped cocont cream, passionfruit caramel, cashew "cream cheese," toasted macadamias, lime zest (vegan, GF)
Sundae Funday $13
vanilla & pistachio gelato, salted caramel, hot fudge, caramelized pecans, mini malted milk balls
Parmesan Garlic Bread $6
parsley
Fried Mushroom Polenta Bites $10
umami aioli
House-Made Fresh Ricotta $11
candy cap root beer mushroom honey, crostini
Calistoga Kitchen's Ceasar Salad $14
parmesan, croutons
(add tiger prawns or grilled chicken +6)
Winter Squash Salad $15
arugula, butternut squash, fennel, farro, green harissa yogurt, coriander vinaigrette
(add tiger prawns or grilled chicken +6)
Locally Famous Little Gems Salad $15
watermelon radish, lime pickled onions, avocado, zesty green goddess dressing, rye bread crumbs
(add tiger prawns or grilled chicken +6)
Cup of Chicken & Dumplings $11
chicken bone broth, root vegetables, everything ricotta dumplings
Pozole de Pollo $10
slow simmered red pozole soup with hominy, fresh cabbage, radish, and lime
Classic Prawn Cocktail $10 (3 prawns) or $19 (6 prawns)
charred cocktail sauce, lemon
Entrees
Duck Confit & Tuscan Kale Salad $22
hard boiled eggs, red onions, warm wild mushrooms, umami dressing (also available VEGAN)
Bowl of Chicken & Dumplings $21
chicken bone broth, root vegetables, everything ricotta dumplings
Bowl of Chicken Pozole $19
slow simmered red pozole soup with hominy, fresh cabbage, radish, and lime
Wine Forest Risotto $29
wild mushrooms, asparagus, english peas, fontina, parmesan, truffle butter
(add prawns +6)
Wild Prawn Pasta $29
fresh fettucine, english peas, asparagus, zucchini, cream sauce, garlic bread
Impossible Sausage Lasagna $29
gluten free noodles, cashew "mozzarella", charred tomato sauce, tuscan kale, wild mushrooms
(make it less impossible by adding five cheese blend +2)
Spicy Heritage Pork & Beef Bolognese $31
fresh fettuccine, parsley, parmesan, calabrian chili, breadcrumb
(make it dirty by adding melted cheese & truffle butter +4)
Lovina's Cioppino $39
prawns, octopus, mussels, local dungeness crab, tomato fennel broth, grilled seeded batard with umami aioli
Braised Niman Ranch Beef Shortrib Pinwheel $36
soft mascarpone polenta, wilted bloomsdale spinach, young spring carrots
15 oz. Bone-in Heritage Porkchop $39
housemade oversized gnocchi, charred cauliflower fioretto, lardon beurre blanc
Sides
Drunken Goat Mac & Cheese $9
bubbly hot goodness in a cast iron skillet
Oven Roasted Local Broccolini $9
evoo, sea salt
Sweets
Cinnamon Apple Bread Pudding $11
cinnamon walnut bread, caramelized apples, white chocolate creme anglaise (a la mode +2)
Hot Mess $13
flourless chocolate brownie, salted caramel, toasted house made marshmallow cream,
brandied cherries, pistachio gelato
Leti's Famous Flan $9
salted caramel, fresh berries
Almost Cheesecake $13
whipped cocont cream, passionfruit caramel, cashew "cream cheese," toasted macadamias, lime zest (vegan, GF)
Sundae Funday $13
vanilla & pistachio gelato, salted caramel, hot fudge, caramelized pecans, mini malted milk balls